to Baba

Allow us to present you at your table with the variety of meze selection we have prepared for today. Simply grab what you like and enjoy it while waiting for rest of the dishes to be served.

pulled lamb shank, garlic, onion, carrot, bay leaves (d) (g)

please ask for today's soup crafted for you

wagyu beef tartar, cornichons, shallots, capers, egg yolk (d)

tomato, red and white onions, sumac, parsley, green pepper, walnuts with pomegranate sauce (v) (n)

seven grains, rocca marinated with olive oil and zaatar, cumin honey goats curd, pomegranate (v) (g) (d

cucumbers, tomatoes, red onions, green peppers, served with white cheese, olive oil and lemon dressing (v) (d)

pan-fried chopped vegetables and halloumi cheese served with yoghurt sauce (v) (g) (d)

smoked eggplant filled with stewed vegetables (v) (g) (d)

pan fried veal liver with onion and sumac relish (g)

oven baked phyllo pastry filled with mushrooms and tomato served with yoghurt sauce (v) (g) (d)

grilled Turkish beef sausages and halloumi cheese (d)

bulgur filled with minced beef, Turkish all spice and walnuts (n) (g) (d)

sundried eggplant filled with minced beef and rice (n) (g) (d)

deep-fried calamari served with tartare sauce (n) (g) (d) (s)

grilled octopus with root vegetables and celery puree (n) (g) (d) (s)

Turkish meatballs served with tomato and onion salad (n) (d)

grilled lamb chops served with baby potato, olives and root vegetables (n)

sizzling beef, tomato, pepper and capsicum with Turkish spices (n) (d)

sliced striploin with crispy potato chips, served on a bed of pide bread topped with yoghurt and tomato sauce (g) (d)

beef stew with potato, carrot, shallots, almond and dried apricot (n) (d)

baby potato, chestnuts, olives and root vegetable (n)

grilled sea bass with root vegetables and roasted baby potatoes (g)

grilled tiger prawns with root vegetables and celery puree (s)

vegetable stew with marrow, eggplant, capsicum and onion in homemade tomato sauce topped with kashkavan cheese (v) (d)

Let us take you on a Baba culinary journey, from start to finish our chef has you covered. Sit back and enjoy the experience

lamb kebab wrapped in a lavash and served with tomato and yoghurt sauce (n) (g) (d)

traditional spiced lamb kebab

marinated chicken thighs from the grill (d)

grilled lamb cubes on a bed of char-grilled smoked eggplant puree mixed with yoghurt (d)

grilled lamb cubes with tomato and onion salad (d)

marinated chicken wing skewers (d)

Black Angus 250 day's grain-fed 500g, Australia

Black Angus 250 day's grain-fed 500g, Australia

chef's selection of Turkish grill specialties. Recommended for 4 people sharing

braised beef stew in a earth-ware pot served flaming at your table (d)

Stockyard gold, black Angus, AUS, 1200 gram

Black Onyx, AUS, 2600 gram

Phyllo pastry filled with kaymak and pistachio serving with Maras ice cream (g) (d) (n)

Oven baked rice pudding (g) (d) (n)

Homemade kadayif stuffed with cheese and sugar syrup serving with Maras ice cream (g) (d) (n)

Traditional homemade and oven baked baklava (g) (d) (n)

Specialty goat's milk ice-cream

Fresh seasonal fruits platter